Robert D.Lee | David C. Neiman <br/><br/>
Nutritional Assessment 

 - 5th edition 
 - USA  Michelle Watnick  2010 
 - 580 
<br/><br/> This text describes the four major methods of nutritional assessment (dietary, anthropometric, biometric, and clinical) in an understandable and contemporary way. It thoroughly covers assessment of the hospitalized individual, but also serves as an invaluable resource to the nutrition professional working in such areas as public health and community nutrition, corporate health, and sports medicine. 
<br/><br/> Introduction to Nutritional Assessment Standarts for Nutrient Intake Measuring Diet National Dietary and Nutrition Surveys Computerized Dietary Analysis Systems Anthropometry Assessment of the Hospitalized Patient Nutritional Assessment in Disease Prevention Biochemical Assessment of Nutritional Status Clinical Assessment of Nutritional Status Counseling Theory and Technique 
<br/><br/><label>ISBN: </label>978-0-07-337556-4 
<br/><br/><label>Subjects--Index Terms: </label>Nutrition Assessment Fifth Edition Robert D.Lee David C.Nieman Biochemical assessment of Nutritional Status 
<br/><br/><label>Dewey Class. No.: </label>610 Medicine & health  / L-50